Brown Lentils and Zucchini with Lime: No Meat, No Problem
Published in
4 min readFeb 24, 2022
A Fragrant and Flavorful Vegan Option
In an alternate universe, I have a large country/lake/beach house where I do a lot of cooking and entertain a stream of appreciative guests. I hop on my bike for early morning visits to the local farmers’ market. My jar of antique tasting spoons is at the ready and I put up many gallons of homegrown…